Staying attentive to the needs of guests in the dining area
Delivering food from the kitchen to the guests
Ensuring the food order is made correctly by kitchen staff and looks presentable for guests
Following health code standards with regards to the handling of food
Performing shift duties like delivering racks of cups to the service station, rolling silverware, pre-bussing tables, wiping tables and removing debris and more
Jamuna Sekuwa & Bar is a popular restaurant in Kathmandu known for serving authentic, rich flavors originating from the Terai region. Originally founded in 1997 AD by Jamuna Shah in...
